Saturday, November 17, 2012

Gluten Free Oats Cookies


Flourless Oatmeal-Raisin Cookies
(gluten-free)
  • 3/4 cup rolled oats
  • 1/4 tsp baking soda
  • 1/8 tsp salt
  • 2 T brown sugar
  • 1 T plus 2 tsp white sugar 
  • 2 T raisins
  • 1 T oil or pre-melted margarine
  • 1-2 T milk of choice (start with 1)
Blend first 5 ingredients together in a food processor or blender.  
Mix with other ingredients, form into cookie shapes, and place on a greased cookie sheet. 

Cook 6 minutes at 375 F.

You can chop dried apple and add cinnamon to vary the recipe a bit.  

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